This Moist Vanilla Layer Cake is an easy vanilla cake recipe that is SUPER moist and spongy, you’ll know it’s a homemade vanilla cake. It’s decorated with the perfect vanilla frosting recipe. INGREDIENTS: Vanilla Cake: 2 1/4 cups all-purpose flour 2 1/4 tsp baking powder 3/4 tsp salt 3/4 cup unsalted butter room temperature 1 1/2 cup granulated sugar 3 large eggs room temperature ( ignore this if pure vegetarian, instead use baking soda 1 tsp) 1 1/2 tsp vanilla 1 cup yogurt/curd not buttermilk room temperature Vanilla Buttercream: 2 cups (4 sticks) unsalted butter, cold 7-8 cups powdered sugar 1 tablespoon vanilla extract 2-3 tablespoons heavy whipping cream Pinch of salt INSTRUCTIONS For the cake: 1.Preheat the oven to 350°F. Prepare 2 8-inch round baking pans , line th...