Gulab Jamun is favourite and popular Indian dessert, prepared from milk solids which is then dipped in hot sugar syrup. This recipe is easy version of Gulab jamun made from milk powder. Total Time: 40 mins Serves : 15 INGREDIENTS: SUGAR SYRUP: 11/2 cup sugar 11/2 cup water 2 tsp cardamom powder 1 tbsp lemon juice GULAB JAMUN: 2 cup milk powder 2 tbsp semolina/sooji 1/2 cup all-purpose flour 5-10 tbsp warm milk 1/2 tsp baking soda 2 tsp lemon juice 2 tsp ghee / clarified butter oil for frying Method: SUGAR SYRUP RECIPE: 1. Heat the saucepan in medium heat , add sugar , water and get to a boil. 2. Let it keep for simmer for few minutes until the sugar syrup turns slightly sticky. 3. Now add cardamom powder and lemon juice. cover and keep aside. GULAB JAMUN RECIPE: 1. In large bowl mix milk powder, flour and semolina(sooji). 2. Add baking soda, ghee(clarified butter) ...