Global Veggie Flavors

Vegetable Coconut-Peanut curry -  The perfect blend of coconut, peanut & curry flavors cooked with some of our favourite veggies.   This recipe is a delicious, fast, easy Asian dinner recipe. Its Vegan and It can be enjoyed with quinoa, brown rice, white rice as a vegetarian dish.   Total Time: 30 mins Serves : 4 INGREDIENTS: For Curry mixture: 2 tsp Olive oil 2 tsp Cumin seeds 2 tsp sesame seeds 2 tsp coriander seeds 2 tsp poppy seeds 5 red chillies 1/2 cup grated coconut or 1/2 cup coconut milk curry leaves 2 tbsp roasted peanuts Other: 1/2 large sized chopped onions 1 tsp ginger garlic paste 2 cups veggies of your choice(carrot,beans,potatoes,peas, cauliflower,broccoli etc) 2 tsp Tamarind paste 2 tsp Jaggery/brown sugar salt as per taste Green chillies(optional- if you want this to be more spicy hot) METHOD: 1. Chop the vegetables of your choice. In a l...

This is restaurant style Paneer tikka masala recipe and it is guaranteed to meet your craving for a homemade, delicious Indian meal. P aneer tikka masala is delicious , creamy and flavourful dish made by grilling Paneer and then added to the creamy masala. Total Time: 55 mins Serves : 4 Ingredients: FOR THE PANEER TIKKA Marination:   250gms paneer cubed  1 and 1/2 tablespoon  ginger garlic paste  1 teaspoon ground coriander  1 teaspoons garam masala  1 teaspoon ground cumin  3/4 teaspoon kosher salt  3/4 tsp chilli powder  1/8 tsp turmeric(optional)  1 large red bell pepper   1/2 onion cubed  1/2 cup plain Greek yogurt/ Hung curd FOR THE MASALA GRAVY:  1 cup onion diced  1 cup tomato puree  14 cashews  1 green cardamom  2 tablespoons oil  1 small bayleaf  1 tablespoon ging...